GrowinAgri

Arevo, a eco-friendly plant food company, , just got €7.3 million

Arevo, a eco-friendly plant food company, just got €7.3 million

Arevo, a Swedish company that makes eco-friendly plant food, just got €7.3 million from its friends who gave money before: Industrifonden, Fort Knox Förvaring AB, Navigare Ventures, and Stora Enso. This big pile of cash will help Arevo build a giant factory to make much more of its special natural plant food. The money will also let them improve how they make it and start selling it to farmers in other countries around the world.

About Funding

Arevo is a company from Sweden that makes special plant food using natural ingredients instead of harsh chemicals. They just got a big pile of money—€7.3 million—to build a huge factory so they can make lots more of this plant food and share it with farmers in other countries. The same kind friends who helped them before gave money again because they believe in Arevo’s idea.

About their Products

This special plant food is made from something called arginine phosphate. It helps plants grow strong, keeps extra bits from washing into rivers, and makes much less pollution than the old kinds of plant food that hurt the air. In fact, regular plant food causes almost twice as much air pollution as all the airplanes in the world!

Company welcomed a new helper

Arevo also welcomed a new helper named Maria to their team. She used to lead Sweden’s Green Party and knows tons about keeping the Earth clean and following green rules. With her help and the new money, Arevo is ready to grow super big and help farmers everywhere grow food in a way that’s gentle on our planet.

This funding will help them improve production and sell to farmers in other countries. The special plant food helps plants grow strong, stops leaks into rivers, and cuts pollution, making farming better for the planet.

FAO’s GIAHS Programme: Protecting Traditional Farming for a Sustainable Future

What You Should Know

  • FAO honoured 28 new Globally Important Agricultural Heritage Systems (GIAHS) across 14 countries, bringing the total to 102 sites worldwide.
  • The event, held in Rome during FAO’s 80th Anniversary, celebrated communities preserving traditional knowledge, biodiversity, and climate resilience.
  • FAO Director-General QU Dongyu emphasized GIAHS’ role in achieving the Four Betters – Better Production, Nutrition, Environment, and Life.
  • Ministers and representatives from countries including Andorra, Tajikistan, Italy, Japan, and Indonesia joined the ceremony along with UN Tourism.
  • The programme featured a policy dialogue and a “Voices from GIAHS” talk show sharing success stories from six countries.
  • Launched in 2002, GIAHS now spans 29 countries, promoting agrobiodiversity, cultural heritage, and sustainable rural development.

What is Update

The Food and Agriculture Organization (FAO) celebrated 28 new special farming areas from 14 countries. These places are called Globally Important Agricultural Heritage Systems (GIAHS). They show how farmers, fishers, and local people use old and smart ways to take care of the land, grow food, and protect nature.

The event was held in Rome during FAO’s 80th birthday. FAO’s leader, QU Dongyu, thanked all the people who keep these traditions alive and said their work helps the world have better food, a cleaner environment, and a happier life.

Leaders from countries like Andorra, Tajikistan, Italy, Japan, and Indonesia joined the event. There were talks about how to support these heritage systems and stories from farmers in different countries. The GIAHS program started in 2002 and now includes 102 sites in 29 countries, helping protect nature and culture for a better and greener future.

Principle Outcomes

The GIAHS program helps protect old and wise farming methods that care for the earth and use resources wisely. It supports farmers and local communities by keeping their traditions alive while improving their income through eco-friendly farming and tourism. It also helps protect plants, animals, and soils, keeping the environment healthy. By learning from these traditional systems, people can find better ways to grow food and face challenges like climate change.

The FAO’s GIAHS program is very important for the future of farming and nature. It connects old knowledge with new ideas to make food systems stronger and more sustainable. By honoring these special farming areas, the world learns to respect nature, value culture, and work together for a better, greener, and safer planet.

Today’s Market Rate Highlights – 12 September

Cereals Market Rates

Wheat rates

MarketsVarietyModal Prices (Rs/quintals)
Dahod, Gujarat147 Average2825
Lokwan2850
Wheat2750
Agar, Madhya PradeshWheat2611
Mumbai, MaharashtraOther4400
Nimbahera, RajasthanOther2663
Agra, Uttar PradeshDara2600

Rice rates

Bangarpet, KarnatakaIR 203600
Manjeri, KeralaOther4850
Azamgarh, Uttar PradeshIII3350
Gadarpur, UttarakhandOther3710
Balurghat, West BengalCommon3650

Maize rates

Tiruvuru, Andhra PradeshHybrid/Local2350
Hybrid/Local2250
Badwaha, Madhya PradeshLocal1360
Local1360
Nakodar, PunjabOther2060
Badepalli, TelanganaLocal1611
Bilsi, Uttar PradeshHybrid2000

Fruits Market Rates

Apple rates

Chandigarh(Grain/Fruit), ChandigarhApple9000
Sonepat, GujaratOther3000
Bhuntar, Himachal PradeshApple3000
Binny Mill (F&V), Bangalore, KarnatakaApple12000
Mumbai- Fruit Market, MaharashtraOther11000

Banana rates

Mehsana(Mehsana Veg), GujaratOther1250
Binny Mill (F&V), Bangalore, KarnatakaElakki Bale3500
Nasik, MaharashtraKhandesh1500
Azadpur, DelhiOther1850
Faizabad, Uttar PradeshBanana – Ripe2180

Vegetables Market Rates

Potato rates

Chandigarh(Grain/Fruit), ChandigarhOther800
Anand(Veg,Yard,Anand), GujaratPotato1375
Gurgaon, HaryanaOther1000
Vashi New Mumbai, MaharashtraOther1200
Azadpur, DelhiPotato1440

Tomato rates

Mulakalacheruvu, Andhra PradeshLocal2000
Chandigarh(Grain/Fruit), ChandigarhOther2000
Azadpur, DelhiTomato1855
Jaipur (F&V), RajasthanOther2050
Gudimalkapur, TelanganaDeshi800

Today Spices Market Rate Highlights – 11 September

Cummin Seed(Jeera) Market Rates

MarketsStatesModal Prices (Rs/quintals)
HalvadGujarat17500
Jamnagar15425
MumbaiMaharashtra25000
Ositan MathaniaRajasthan17500

Soanf Market Rates

MarketsStatesModal Prices (Rs/quintals)
HalvadGujarat6500
MumbaiMaharashtra20000
BeawarRajasthan7000

Turmeric Market Rates

DuggiralaAndhra Pradesh10300
10300
Chamaraj NagarKarnataka8967
JangipurWest Bengal16650

Today’s Vegetable Market Rate Highlights – 11 September

Potato Market Rates

MarketsStateVarietyMinimum PricesMaximum PricesModal PricesUnit of Price
Chandigarh(Grain/Fruit)ChandigarhOther30023001300Rs/Quintal
SuratGujaratOther60020001300Rs/Quintal
GurgaonHaryanaOther80012001000Rs/Quintal
KatniMadhya PradeshPotato104110411041Rs/Quintal
Vashi New MumbaiMaharashtraOther110016001350Rs/Quintal
KeshopurNCT of DelhiPotato80014001200Rs/Quintal
Jalandhar City(Jalandhar)PunjabOther100800300Rs/Quintal
Jaipur (F&V)RajasthanOther70013001000Rs/Quintal
BowenpallyTelangana(Red Nanital)80020001800Rs/Quintal
AgraUttar PradeshDesi95012501100Rs/Quintal

Tomato Market Rates

MarketsStatesVarietyMinimum PricesMaximum PricesModal PricesUnit of Price
MulakalacheruvuAndhra PradeshLocal130022001800Rs/Quintal
Chandigarh(Grain/Fruit)ChandigarhOther80024002000Rs/Quintal
GurgaonHaryanaOther100020001500Rs/Quintal
SolanHimanchal PradeshOther60021001500Rs/Quintal
KolarKarnatakaTomato30016601000Rs/Quintal
NagpurMaharashtraLocal100017001525Rs/Quintal
Other150020001875Rs/Quintal
KeshopurDelhiTomato220034002950Rs/Quintal
BowenpallyTelanganaDeshi40014001100Rs/Quintal
AmrohaUttar PradeshDeshi220024002300Rs/Quintal

Onion Market Rates

Chandigarh(Grain/Fruit)ChandigarhOther80016001200Rs/Quintal
SuratGujaratOther50019001200Rs/Quintal
BatoteJammu and KashmirOther250027002600Rs/Quintal
Kalapipal(F&V)Madhya PradeshOnion2351270900Rs/Quintal
DevalaMaharashtraOther20014301150Rs/Quintal
Jaipur (F&V)RajasthanOther100018001400Rs/Quintal
LucknowUttar PradeshRed140015001450Rs/Quintal
SheoraphulyWest BengalNasik140018001600Rs/Quintal

Mushrooms Market Rates

MarketsStateVarietyMinimum PricesMaximum PricesModal PricesUnit of Price
Mandi(Mandi)Himachal PradeshMashrooms180002000019000Rs/Quintal
PalampurHimachal PradeshOther180001900018500Rs/Quintal
SolanHimachal PradeshOther120001300012500Rs/Quintal
KathuaJammu and KashmirMashrooms130001400013500Rs/Quintal
JagraonPunjabMashrooms750085008000Rs/Quintal
Jalandhar City(Jalandhar)PunjabMashrooms610098008000Rs/Quintal

Coriander(Leaves) Market Rates

MarketsStatesVarietyMinimum PricesMaximum PricesModal PricesUnit of Price
Rajkot(Veg.Sub Yard)GujaratCoriander100040002500Rs/Quintal
Indore(F&V)Madhya PradeshCoriander100040002500Rs/Quintal
AhmednagarMaharashtraOther6139Rs/Quintal
Jaipur (F&V)RajasthanCoriander300040003500Rs/Quintal

Green Chilli Market Rates

MarketsStatesVarietyMinimum PricesMaximum PricesModal PricesUnit of Price
Chandigarh(Grain/Fruit)ChandigarhOther200035002800Rs/Quintal
Mehsana(Mehsana Veg)GujaratGreen Chilly20028001250Rs/Quintal
Khargone(F&V)Madhya PradeshGreen Chilly90014001200Rs/Quintal
NagpurMaharashtraOther200025002325Rs/Quintal
BowenpallyTelanganaGreen Chilly150030002700Rs/Quintal

Sri Lanka Raises Onion Tax, Hurts Indian Farmers

Sri Lanka has decided to charge more money to bring onions and potatoes into their country. Starting Tuesday, the tax on onions went up from 10 rupees per kilogram to 50 rupees per kilogram. They also increased the tax on potatoes. This makes it more expensive to send these vegetables from places like India to Sri Lanka.

Trouble for Indian Farmers

This change is bad news for farmers in India. They grow lots of onions, but they’re already getting low prices for them. Last year, India started sending onions to Sri Lanka again after a break. Now, Sri Lanka’s new tax might make it harder for Indian farmers to sell their onions there.

Sri Lanka’s Farmers Are Happy

Farmers in Sri Lanka are excited about this decision. They’ve been asking their government to raise taxes on imported vegetables for a long time. They say it’s tough to sell their own vegetables when cheaper ones come from other countries. A special report from Sri Lanka’s food safety team helped make this happen. It showed how imported vegetables affect local farmers.

How Much Are the New Taxes?

Here are the new taxes Sri Lanka is charging:

  • Potatoes: 20 rupees per kilogram
  • Red onions: 50 rupees per kilogram
  • Big onions: 10 rupees per kilogram
  • Sri Lanka hasn’t shared an official announcement yet, but people think it’s coming soon.

India’s Help Last Year

Last year, in April 2024, India allowed 10,000 tons of onions to be sent to Sri Lanka. This was part of a friendly “Neighborhood First” plan to help Sri Lanka during their New Year celebrations. But now, Sri Lanka’s new tax could make things harder for Indian farmers who depend on selling their onions.

Bonsai Robotics Boosts Team to Revolutionize Farming

Bonsai Robotics, a company creating smart machines for farmers, is making big moves! They’ve added new leaders to their team and bought another company called farm-ng to make farming easier with high-tech tools.

What’s Happening?

Bonsai Robotics welcomed a group of experts to lead their mission. These leaders know a lot about farming, robots, and computers. In July, Bonsai also bought farm-ng, a company that builds electric farm machines. This helps Bonsai offer more solutions to farmers.

Why It Matters

Bonsai is working on machines that can think for themselves using cameras and computers. These machines:

  • Work in tough spots, like dusty fields or places with no GPS.
  • Fit on old tractors or new electric machines, like the Bonsai Amiga.
  • Team up to get jobs done faster.
  • Share information to help farmers save money and grow better crops.

Who’s on the Team?

The new leaders bring tons of experience:

  • Tyler Niday, CEO: Built machines at John Deere and Blue River.
  • Ugur Oezdemir, CTO: Expert in making machines “see” with cameras.
  • John Teeple, COO: Ran tech projects at John Deere.
  • Matt Pigeon, CFO: Manages money for big companies.
  • Gary Bradski, Chief Science Officer: Created OpenCV, a tool that helps computers understand pictures.
  • Brendan Dowdle, Chief Business Officer: Used to lead farm-ng and now helps sell Bonsai’s machines.
  • Arlen Frew, CRO: Knows how to get new tech to farmers.

Looking Ahead

Bonsai is already testing its machines on crops like fruits and veggies. These machines help farmers who don’t have enough workers and make farming cheaper and faster. With their new team and farm-ng’s tech, Bonsai is ready to change farming for the better!

Areca Nut Farmers to Get Help for Virus Damage

The government will help areca nut farmers whose crops were damaged by a virus, said Agriculture Minister Shivraj Singh Chouhan. He held a big meeting in New Delhi with other ministers, lawmakers, and officials to talk about problems faced by areca nut farmers.

Clearing Up Confusion About Areca Nuts

A report from the World Health Organization (WHO) caused some confusion about areca nuts from Karnataka. Some people thought it might cause cancer. The minister said scientists are testing the nuts to prove they are safe. They will share their findings soon.

Areca Nuts Are Important in India

Minister Chouhan said areca nuts have been used in India for a long time, especially in special ceremonies and traditions. They are also used in Ayurvedic and animal medicines because they have helpful substances.

Helping Farmers with Virus Damage

The minister said the government is serious about helping farmers who lost their areca nut crops because of a virus called Aerolif. Scientists are working on solutions to stop this disease and provide farmers with healthy plants. The government is also looking into ways to pay farmers for their losses.

Other Problems Being Fixed

The meeting also discussed issues like illegal imports of areca nuts, moisture problems, and price differences for different sizes of nuts. The minister promised to solve these problems in a timely way to protect farmers and the areca nut industry.

Visiting Karnataka

Minister Chouhan plans to visit Karnataka with scientists and experts to check on the situation and make plans to improve areca nut farming.

India Leads in Areca Nut Production

India is the world’s biggest producer of areca nuts, making up 63% of the global supply. In 2023-24, India grew about 1.4 million tons of areca nuts on 949,000 hectares of land. Karnataka is the top state, producing 1 million tons on 676,000 hectares. Other states like Kerala, Assam, Meghalaya, Mizoram, West Bengal, and Tamil Nadu also grow areca nuts. About 6 million people in India depend on areca nut farming, and the crop is worth around ₹58,664 crore.

Exports and Imports

In 2023-24, India exported 10,637 tons of areca nuts worth ₹400 crore to countries like the UAE, Vietnam, Nepal, Malaysia, and the Maldives. To protect local farmers, the government has put a 100% tax on imported areca nuts and raised the minimum import price to ₹351 per kilogram. Officials are also checking the quality of imported nuts carefully.

Support Programs for Farmers

The government has set up a scientific committee to study diseases like Yellow Leaf Disease (YLD) and Leaf Spot Disease (LSD) that harm areca nuts. In 2024-25, ₹37 crore was given to Karnataka to help with these problems. For 2025-26, ₹8.6 crore was given for special programs. A ₹63.16 crore project for 2024-27 will help manage LSD in 10 areas of Karnataka. Another ₹9.99 crore project with 16 agencies is researching areca nuts and their effects on health.

The government is also running programs to teach farmers better ways to grow areca nuts and increase their income.

Conclusion

The Indian government is working hard to support areca nut farmers by addressing virus damage, improving crop quality, and protecting the industry from illegal imports. With scientific research, financial aid, and plans to visit affected areas, Minister Chouhan and his team are committed to helping farmers and ensuring the areca nut industry stays strong. These efforts will help millions of farmers and keep areca nuts an important part of India’s culture and economy.

India’s New Shield for Pigeon pea – Fighting a Crop-Killing Disease

Pigeon pea (Arhar dal) is one of India’s most important crops. But it faces a dangerous problem – Sterility Mosaic Disease (SMD). This disease can destroy up to 90% of the crop, leaving farmers with huge losses.

Now, scientists from ICRISAT, ICAR–Indian Institute of Pulses Research, ICAR–Indian Agricultural Research Institute, and Dr. Rajendra Prasad Central Agricultural University (RPCAU), Dholi have made a big discovery. They have found a special gene called “Ccsmd04” that can protect pigeon pea from this deadly disease.

They have also created 4 DNA markers. These work like special “tests” that help scientists quickly find plants with the resistance gene. This makes it faster to develop and share strong, disease-fighting seeds with farmers.

Why This Is Important

  • Saves pigeon pea crops from major damage
  • Helps farmers grow more and earn better
  • Supports farming that can handle climate challenges
  • Keeps India’s food supply strong and secure

This is another proud achievement for ICAR and its partners, showing how science can protect farmers and make agriculture stronger for the future.

India’s Big Fish Farming First – Giant Trevally Success

Scientists at the ICAR–Central Marine Fisheries Research Institute (CMFRI) have done something no one in the world has ever done before – they have raised the Giant Trevally (Caranx ignobilis), a valuable sea fish, all the way from tiny babies (larvae) to healthy adults, without catching them from the wild.

And that’s not all – for the first time in India, they have made captive-bred seeds of this fish, which means baby fish ready to grow in farms.

These fish were grown in brackishwater cages at Kollam. Brackishwater is a mix of fresh water and salty sea water. The Giant Trevally grew super fast and could handle different salt levels even better than popular fish like silver pompano and cobia.

In 2024, these baby fish were given to farmers in Kerala, Tamil Nadu, and Karnataka. Now, more coastal families can earn money from fish farming without harming the ocean’s natural fish populations.

Why It Is Important:

1. It Protects wild fish
2. It Helps fishermen and their families earn more
3. It Keeps oceans healthy
4. It Makes India a leader in fish farming

This is a proud moment for India and a big step in making our blue economy – the part of the economy that comes from the sea – more sustainable and science-driven.

Tamil Nadu Helps Over 1.5 Crore Farmers Check Soil Health

Tamil Nadu Helps Over 1.5 Crore Farmers Check Soil Health

Tamil Nadu has done something amazing for its farmers! Since the year 2015, the government has given over 1.5 crore Soil Health Cards to farmers. These cards tell farmers if their soil is healthy and what they need to grow better crops. This helps them use the right amount of fertilizer and take care of their land.

This news was shared in the Parliament by Minister Ramnath Thakur on August 6, 2025.

How Do Farmers Get These Soil Health Cards?

The government made a smart plan. They made sure all farmers, even small and poor ones, got their cards on time.

  • Special vans called Mobile Soil Testing Labs (MSTL) go to villages.
  • These vans collect soil, test it, and give the report with useful tips.
  • Farmers also get help from Krishi Sakhis (Agri volunteers) and ATMA officers who teach them in village meetings.

Before planting seasons like Kharif and Rabi, farmers get advice from Village Agriculture Groups.

Some Soils Need Extra Help

Most of the land in Tamil Nadu is healthy. But in some places, the soil has problems. For those areas, experts give special advice to fix the soil.

36 Soil Labs Are Now Very Modern

To make soil testing better, Tamil Nadu upgraded 36 big soil labs with new machines. These labs are now approved by the National Board (NABL).

The labs use high-tech tools like:

  • Atomic Absorption Spectrometer (AAS)
  • ICP Spectrophotometer

And guess what? Farmers can now see their soil test reports online on the Soil Health Card portal!

10 Lakh Solar Pumps for Our Farmers

Big step for farmers! The Madhya Pradesh government has launched a major campaign to install 10 lakh solar pumps across the state by next year. This move aims to reduce farmers’ dependence on electricity and diesel, while making irrigation easier and more affordable.

What Are Solar Pumps?

Solar pumps use sunlight to pump water from wells or underground sources to the fields. Unlike traditional pumps, they don’t require grid electricity or fuel. This means zero power cuts, lower costs, and clean energy.

Up to 90% Subsidy for Farmers

Under the “Pradhan Mantri Krishak Mitra Surya Yojana”, farmers can get up to 90% subsidy on solar pumps. The remaining 10% is paid by the farmer. This support is being provided by both central and state governments.

This makes solar pumps affordable, even for small and marginal farmers.

What Did the CM Say?

Chief Minister Dr. Mohan Yadav recently reviewed the project in a meeting with the Department of New and Renewable Energy. He directed officials to ensure that farmers get the full benefit of schemes like the PM-KUSUM Yojana, and that all related departments work together to meet the 10 lakh pump target.

Why This Matters

  • Reduced electricity bills
  • Reliable irrigation – no power cuts or diesel issues
  • Eco-friendly solution
  • Increased awareness among farmers
  • Future opportunity to sell extra solar energy

What’s Next?

The pump installation will be done in phases, and awareness drives will be conducted across rural areas. This campaign is expected to transform irrigation practices and empower farmers with energy independence.

This initiative isn’t just about pumps – it’s about energy security, savings, and self-reliance for farmers. With sunlight as their new partner, the future of farming in Madhya Pradesh looks bright and sustainable.

Autonomous Mushroom Harvesting Company 4AG Robotics Raises $40M CAD

Great news for Mushroom industry, worldwide; because an autonomous mushroom harvesting company, 4AG Robotics raises $40M CAD.

About 4AG Robotics

4AG Robotics a Canadian Company which is working with robotics for mushroom industry. this company help mushroom growers for harvesting mushrooms with their autonomous robots. their robots currently operate in Canada, Ireland, and Australia, with launches planned in the U.S. and Netherlands.

About Funding

This investment $40M CAD is series B funding round. this financing to accelerate production and global expansion. The round was led by Astanor and Cibus Capital, with participation from Voyager Capital and continued support from InBC, Emmertech, BDC Industrial Innovation Fund, the Jim Richardson Family Office, Stray Dog Capital, and Seraph Group. The new funding brings the company’s total capital raised to $57.5 million in two years.

Target is $60 billion Industry

According to 4AG, The global mushroom market is set to grow exponentially, reaching a projected value of $60 billion by 2030. However, as demand surges, the industry faces a stark reality: a growing gap in labor availability.

Future Plans of 4AG

Plan is clear of 4AG Robotics. global expansion & innovation in their technology. what you think about this 4AG Robotics and their technology and this investment also; comment below!

Today’s Top 7 Agri Updates | 22 July 2025

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1. China Reaffirms Food Security at 16th International Agri-Trade Policy Conference

Beijing hosted the 16th International Agricultural Trade Policy Conference on July 15, bringing together leaders from the WTO, FAO, and various international diplomats. Vice Minister Zhang Zhili reiterated China’s commitment to bolstering food security through a dual strategy of robust domestic production and moderate imports. Amid rising global protectionism, geopolitical conflicts, and climate change, the conference underscored the importance of multilateral collaboration, resilient supply chains, and advancing green transformation in agriculture. The 2025 China Agro-Trade Report was also released, setting a strategic path for China’s engagement in global agriculture.

2. India Set to Boost Global Pulse Production by 8 Million Tonnes by 2034

India is projected to contribute an additional 8 million tonnes of pulses to global output by 2034. This forecast from the OECD-FAO Outlook attributes growth to:

  • Hybrid seed adoption
  • Enhanced mechanization
  • Supportive policies for farmers
  • Wider intercropping practices by smallholders

Per capita pulse consumption in India is set to reach 8.6kg annually by 2034, promising improved nutrition and increased farmer incomes. India’s leadership solidifies Asia’s pivotal role in meeting the world’s rising pulse demand.

3. Kharif Sowing Momentum: 708 Lakh Hectares Surpassed, Cotton Down

As of July 18, 2025, India’s Kharif sowing covered 708.31 lakh hectares, up nearly 28 lakh hectares year-on-year. Key highlights:

  • Rice: Registered the highest growth, up by 19.47 lakh hectares.
  • Coarse Cereals & Pulses: Expanded significantly.
  • Cotton: Acreage declined by 3 lakh hectares, attributed to market price volatility and delayed monsoons.
  • Soybean: Area fell, but groundnut and bajra recorded gains.

Despite setbacks in cotton and oilseeds, India’s overall Kharif season displays solid momentum.

4. Chhattisgarh Acts Against Fertilizer and Seed Black Marketing

Cracking down on black marketing, Chhattisgarh authorities conducted surprise raids in Bilaspur district:

  • Notices issued to three dealers for unauthorized sales and billing irregularities.
  • One license suspended for 15 days over non-compliance.
  • Warehouses sealed and sales banned for regulatory violations.

A mandatory POS (Point-of-Sale) system for all fertilizer transactions is now enforced, protecting farmers from adulteration and unfair practices.

5. Google Unveils AMED AI Tool for Indian Farmers

Google, in partnership with IIT Kharagpur under the Amplify Initiative, introduced AMED API—an AI-driven tool designed to help Indian farmers:

  • Monitor crops and farmland in real time using satellite imagery and machine learning.
  • Identify crops, measure fields, and detect sowing/harvest dates.

While initial adoption is slow due to income constraints and fragmented landholdings, the tool aims to boost productivity and resilience for Indian farmers. Notably, it also supports India’s linguistic and cultural diversity through tailored AI datasets.

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6. Bihar Announces ₹50,000 per Hectare Fruit Cultivation Subsidy

The Bihar government has launched a new subsidy—₹50,000 per hectare—to promote commercial fruit farming (guava, amla, apple ber, lemon) under its Crop Diversification Programme. Key features:

  • Covers 50% of the ₹1 lakh cultivation cost, split into two installments.
  • Available for up to 4 hectares per eligible farmer.
  • Online, first-come-first-served application to ensure transparency.

This scheme aims to increase farmer incomes and promote climate-resilient, high-return horticulture.

7. Gujarat Mango Exports Surge, Gir Kesar in Spotlight

Gujarat has exported 3,000 tons of mangoes in the last five years, with a record 29% shipped in 2024-25 alone. The famed Gir Kesar mango, protected by GI tag, is seeing heightened global demand—especially in the US and South Africa. Other highlights:

  • Mango production climbed 21% from 2021-22 to 2023-24.
  • Cultivation area increased by 8.4%.
  • Amreli district led with 8.16 tons/hectare productivity.
  • An irradiation facility in Bavla improved export quality, treating 805 tons of mangoes since 2019.

Top 5 Onion Business Ideas for 2025!

Nowadays, onion farmers are facing problems regarding onion mandi prices because of the early monsoon and export bans to some countries. So, what can farmers do with onions in order to generate more money?

We are here with some business ideas that farmers can pursue to earn multiple times the profits from onion farming. We have the top 5 onion business ideas; here’s a breakdown:

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Onion Storage Facility/Warehouse

This business is a service-type business model and requires more infrastructure compared to other normal businesses. In this business, if you can manage a storage facility and land for storage, you can make lakhs of rupees from this single business model. Once your business is successful, you can also solve other types of farmers’ problems by offering services like vegetable storage facilities, fruit storage facilities, etc.

Onion Dehydration Unit

The dehydrated onions market is booming. This presents an opportunity in areas where farmers cannot grow onions, and also where people prefer the flavor of onion in food but don’t want to see onion pieces. We can make multiple products from dehydrated onions, such as flakes, powder, and granules.

If you choose to make these types of products, ensure your brand identity and better packaging add an advantage for you. If you export to foreign tier-one countries, you can generate multiple times the revenue compared to local selling. One major advantage of this business is storage: we can store dehydrated onion products for many days.

Onion Paste

This is another good business model for onions because the demand for onion paste is increasing now, especially in big hotel chains and tier-one cities. You can therefore benefit from this increasing demand. However, one problem in this business is storage. If you can solve the storage problem and increase the storage days in this business, you can achieve greater success.

Onion Pickle

Onion pickle is another good business model because of its demand. Whether you are living in a village, town, or city, you likely enjoy onion pickle. This product has a separate fan base, especially in India. If you want to start a business with onions, you can choose this. Simple steps are involved in making this product. If you can export this product, you can generate multiple times the revenue from existing revenue.

Onion Export Business

This is an evergreen business model, provided everything is right between countries. In this business model, you can export fresh onions, dehydrated onion products, or other types of products as well. However, if you are exporting to developed or tier-one countries, you will need some extra certificates compared to other destinations, but you can also generate more money.

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So these are the top 5 onion business models you can pursue. If you want to start a business, you should begin with one. If you succeed in that, you can grow and venture into many types of businesses. But before starting, make sure you conduct proper research on raw materials, market demand, certificates, and other essential things. If you want to know more about onion businesses, you can check out our YouTube video on that topic.

Today the price of fish reached ₹50,000/-

Today the market price of fish has been good but in some markets the price has been quite low but at some places the price has been very good like in Ghazipur of Delhi today the price has been seen going up to Rs 50000 per quintal. Let us know the price of fish today in the major markets of the country.

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Market NameMinimum PriceModal PriceMaximum Price
Gazipur, Delhi (Bata Putti)₹6000₹8000₹9000
Gazipur, Delhi (Black Dom)₹8000₹10000₹12000
Gazipur, Delhi (Blue Dom)₹10000₹12500₹15000
Gazipur, Delhi (Chilwa)₹6000₹8000₹10000
Gazipur, Delhi (Halwa)₹15000₹20000₹25000
Gazipur, Delhi (Hilsa)₹30000₹40000₹50000
Gazipur, Delhi (Katla – Small)₹6000₹8000₹10000
Gazipur, Delhi (Katla – Big)₹8000₹8000₹12000
Gazipur, Delhi (Malli – Big)₹8000₹12500₹15000
Gazipur, Delhi (Malli – Small)₹6000₹8000₹10000
Gazipur, Delhi (Pangass)₹6000₹8000₹10000
Gazipur, Delhi (Rahu – Andhra)₹8000₹10000₹12000
Gazipur, Delhi (Singhra – Big)₹20000₹25000₹30000
Gazipur, Delhi (Singhra – Small)₹10000₹15000₹20000
Gazipur, Delhi (Sol)₹25000₹30000₹35000
Gazipur, Delhi (Soli)₹10000₹12500₹15000
Gazipur, Delhi (Surmai – Big)₹30000₹35000₹40000
Gazipur, Delhi (Surmai – Small)₹20000₹25000₹30000
Gazipur, Delhi (White Dom)₹10000₹12500₹15000
Gazipur, Delhi (Zinga – Zambo A)₹40000₹45000₹50000
Gazipur, Delhi (Zinga – Zambo B)₹30000₹35000₹40000
Gazipur, Delhi (Zinga – Zambo C)₹17000₹23500₹30000
Karanjia, Odisha₹18000₹19000₹19000
Rahama, Odisha₹12000₹18000₹43000
Boxonagar, Tripura (Katla – Big)₹29000₹30000₹31000
Boxonagar, Tripura (Rahu – Local)₹22000₹23000₹24000
Sonamura, Tripura (Katla – Big)₹30000₹31000₹32000
Sonamura, Tripura (Rahu – Local)₹22000₹23000₹24000
Teliamura, Tripura (Katla – Big)₹29000₹29100₹29200
Teliamura, Tripura (Rahu – Andhra)₹18500₹18600₹18700
Diamond Harbour, West Bengal₹16500₹17000₹17500
Jhargram, West Bengal₹15000₹15600₹16000

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Agri-Tech: Chinese Agriculture Terrorism, Cancer Train’s Myth, Mung Farmers Facing Problems

Key Highlights

  • India’s Agri Future Gets a Boost: ICRISAT & IFFCO Join Hands for World-Class Seed Research Hub in Gujarat
  • Mosaic Unleashes Neptunion in China: Next-Gen Biostimulant to Fight Drought, Heat & Salinity
  • MP Farmers Hit by MSP Delay: Forced to Sell Moong Below ₹6,500 Despite Govt-Declared Rates
  • Myth Busted: Punjab’s ‘Cancer Train’ Narrative Falls Apart Under Real Data
  • India & Netherlands Unite for $30 Trillion Bioeconomy Revolution: White Paper Released
  • FAO & USA Deepen Agri Ties: Big Data, Smallholders & Global Standards Take Center Stage
  • Bayer Unveils Super-Resistant Tomatoes to Defeat Evolving ToBRFV Threat
  • FMC & Corteva Join Forces to Fight Crop Diseases with Next-Gen Fungicide Fluindapyr
  • John Deere Unveils F8 & F9 Series Forage Harvesters with Smart Tech and Power Boost
  • New Holland 2026 Combines & Headers: Enhanced Precision, Power & Productivity
  • New Holland Partners with Inchcape to Boost Mechanization in Kenyan Agriculture
  • New ICRISAT Center Drives Agricultural Innovation and Collaboration for Global South
  • Scaling Climate-Resilient Rice Innovations to Protect Coastal Bangladesh Farmers
  • ICARDA Powers Next-Gen Cloud Tools to Revolutionize Crop Breeding Analytics
  • FiBL Transforms Organic Agriculture Knowledge Landscape Across Africa with Digital Innovation
  • Solar Farming Revolution: Shivraj Chouhan Urges Integrated Models to Boost Marginal Farmers’ Income
  • India Weather Alert: Heavy Rain, Thunderstorms & Heatwaves to Hit Multiple States This Week
  • Agroterrorism Alarm: Chinese Scientist Caught Smuggling Deadly Crop Fungus into U.S.
  • Fake Seeds & Fertilizers Crackdown: Minister Orders License Cancellation & FIRs
  • Free Insurance for 42 Lakh Livestock: Rajasthan Launches Massive Animal Cover Drive
  • India’s Agri Economy Set to Hit $1.4 Trillion by 2035 – McKinsey Forecasts Massive Growth
  • Amul Goes Global: India’s Iconic Milk Brand Now Available in Spain & Europe
  • Fake Fertilizer Busted: 600 Bags Seized in Maharashtra, Illegally Sourced from Rajasthan
  • Wheat Procurement Closing Soon: Latest Mandi Prices & Bonuses in UP, Rajasthan & Bihar
  • Advanta Seeds Goes Big in Europe with Strategic Corn Acquisition from Italy’s K-Adriatica
  • Fresh Del Monte Taps Dr. Nizar Haddad to Lead Innovation & Sustainable Growth via De l’Ora Bio
  • 61% Aussie Grain Growers Eye Autonomous Tech—But Cost & Connectivity Hold Back Progress
  • Kubota & Agtonomy Join Forces to Revolutionize Specialty Crop Farming with Smart Machines

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India’s Summer Sowing Hits New High in 2025: What the Numbers Reveal

India’s agriculture sector is witnessing a wave of optimism this year as the latest data shows a substantial rise in summer crop sowing. As per figures released by the Ministry of Agriculture and Farmers Welfare, the total area covered under summer crops has reached 83.93 lakh hectares as of May 30, 2025, showing a notable increase of 9.21 lakh hectares compared to the same period last year.

Let’s break down the performance crop-wise:

Rice Leads the Way

Rice has shown an impressive jump, with 35.86 lakh hectares sown this year compared to 31.06 lakh hectares in 2024. This 4.80 lakh hectare rise indicates growing interest among farmers, likely driven by stable water availability, good market prices, and better yields in previous seasons.

Pulses Gain Momentum

The total pulse coverage rose to 24.25 lakh hectares, up by 2.77 lakh hectares from last year:

  • Greengram (Moong): 21.00 lakh ha (↑ 2.27 lakh ha)
  • Blackgram (Urad): 3.07 lakh ha (↑ 0.50 lakh ha)
  • Other Pulses: 0.18 lakh ha (steady)

The rise in pulses sowing aligns with increasing demand for protein-rich crops and government support for pulse production.

Shree Anna (Millets & Coarse Cereals) See Renewed Interest

The millet movement continues to make strides. Shree Anna crops now cover 14.37 lakh hectares, up from 12.95 lakh hectares in 2024:

  • Maize remains the star performer with 8.80 lakh hectares, increasing by 1.43 lakh hectares.
  • Jowar and Ragi also saw slight gains.
  • Bajra saw a marginal decline of 0.06 lakh ha, while small millets remained stable.

This increase reflects the impact of the Government of India’s millet promotion campaign and consumer shifts towards healthier grains.

Oilseeds Maintain Steady Growth

Oilseeds recorded a modest growth, increasing from 9.23 lakh hectares in 2024 to 9.45 lakh hectares in 2025:

  • Groundnut: 4.31 lakh ha (↑ 0.20 lakh ha)
  • Sunflower: 0.36 lakh ha (↑ 0.06 lakh ha)
  • Sesamum: 4.70 lakh ha (↓ 0.03 lakh ha)

This growth reflects consistent demand for edible oils and farmer inclination towards oilseed profitability.

Total Summer Sown Area at a Glance

Crop Category2025 Area (lakh ha)2024 Area (lakh ha)Change
Rice35.8631.06+4.80
Pulses24.2521.48+2.77
Shree Anna & Coarse Cereals14.3712.95+1.42
Oilseeds9.459.23+0.22
Total83.9374.72+9.21

Looking Ahead: A Positive Outlook for Kharif

This remarkable increase in summer sowing reflects rising confidence among farmers and favorable agronomic conditions. With the monsoon around the corner and proactive government schemes, experts anticipate continued progress in the upcoming Kharif season as well.

How He Built ₹7–8 Crore Agriculture Empire

In this era, where most people’s chase urban dreams, Atul Pratap Singh chose a different path, he returned to his roots in Azamgarh, Uttar Pradesh. to build one of the most successful and modern farms in that region. His inspiring journey into poultry and fish farming has not only brought him accolades but also a flourishing agribusiness with an annual turnover of ₹7–8 crore.

Meet the Farm Owner

When Atul Pratap Singh was living in Delhi and preparing for the civil services Exam, Atul Pratap Singh had a conversation that changed everything. Motivated by a friend’s words, he chose to leave city life behind and return to his village in 2001 to pursue farming.

Balancing his job as a Hindi lecturer at Shri Vishwanath Inter College, Kalan, he took his first step into agriculture with 6,000 broiler birds, guided by expert training from CARI, Bareilly, and the financial support from his father, a doctor.

Fast forward to today, and Atul Pratap is running a large-scale operation with:

  • 55,000 layer birds
  • 35,000 broiler birds
  • A 1-hectare fish pond
  • Multiple crop plantations

Modern Agriculture Farm

Farm situated in a serene village in Azamgarh, the farm exemplifies a well-balanced integration of advanced agricultural infrastructure with the natural charm of rural India. The land, once unproductive and barren, has been meticulously developed to include a six-story, fully automated layer poultry facility, which reflects a strong commitment to technological advancement in livestock management.

In addition, the farm comprises separate units for broiler poultry production, a spacious pond designed for intensive fish farming, and a well-maintained farmhouse set amidst thoughtfully landscaped greenery. This strategic layout not only enhances operational efficiency and productivity but also fosters a clean, organized, and conducive environment for sustainable farm management.

Greening the Land, Naturally

Atul Pratap Singh’s deep-rooted love for nature is reflected in every corner of his farm. What once stood as dry, unused land has now blossomed into a vibrant green sanctuary. Rows of mango trees—Alphonso, Sinduri, Neelam, and Tota Pairi varieties. sway gently in the breeze, filling the air with a subtle, sweet fragrance. Scattered across the landscape are fruit-bearing plants like papaya, chakotra (pomelo), and sharifa (custard apple), offering both nourishment and beauty.

Hidden among them, like a secret treasure, grows a rare clove tree, alongside lush curry leaf plants, adding a touch of spice and tradition. More than just a place of production, the farm feels alive, a thriving ecosystem where agriculture and nature exist in perfect harmony.

Fish Farming Done Right

Among Atul Pratap Singh’s earliest and most innovative ventures was fish farming, a project born out of thoughtful land utilization and a keen eye for opportunity. Spotting a low-lying, underutilized patch on his land, Atul decided to turn it into something valuable. He excavated the area to create a one-hectare pond, simultaneously using the soil to raise the surrounding land for better usability. This smart move laid the foundation for a thriving aquaculture system.

With the help of aerators, Atul adopted intensive fish farming techniques, achieving impressive yields of 80 to 100 quintals of fish annually. Nothing on the farm goes to waste. Poultry litter from his nearby units is recycled as organic manure for the pond, enriching the water and reducing input costs. His model has become a learning ground for many local farmers, who regularly visit the farm, adopt his practices, and benefit from his guidance.

In recognition of his innovative and sustainable approach, Atul received the First District Award for Fish Farming in Azamgarh back in 2001—a proud milestone that marked the beginning of his journey as a visionary farmer.

Recognized and Respected

Atul Pratap Singh’s dedication and innovation in farming have earned him well-deserved recognition over the years.

In 2001, he was honored with the First Award for Fish Farming in Azamgarh, A testament to his early success in aquaculture. More recently, he received the First District Award for Poultry Production, further cementing his reputation as a leader in modern, efficient farming practices.

Today, Atul stands as a source of inspiration for both aspiring and experienced farmers throughout the region, proving that with vision and persistence, rural success stories are not just possible-they’re powerful.

His Philosophy: Farming with Joy, Not Just Duty

What truly sets Atul Pratap Singh apart isn’t just his success, It’s his mindset. For him, farming is not a burden but a joy, something to be embraced with heart and soul. He believes that true results come when you care deeply, especially when it comes to tending to livestock, watching them closely, understanding their needs, and nurturing them with attention and respect. Atul often speaks about the value of reconnecting with one’s roots, of returning to the land that raised you and making it thrive again.

His journey is a reminder that prosperity doesn’t always lie in the cities, It can be cultivated right at home, in the soil beneath your feet.

Above all, Atul credits his success to patience, dedication, and a relentlessly positive outlook, Qualities that have carried him through challenges and helped him turn a simple village farm into a model of modern rural entrepreneurship.

Atul Pratap Singh’s journey stands as a powerful testament to what farming can truly become-modern, profitable, and deeply fulfilling. He didn’t just raise poultry or harvest fish; he nurtured a dream, built a life rooted in purpose, and shaped a thriving agricultural enterprise from the ground up. With every step, he redefined what rural success looks like.

More than anything, Atul’s story lights a path for the next generation, Showing them that farming isn’t just an age-old tradition, but a dynamic force for change, innovation, and prosperity. His fields may be in a quiet village, but his vision reaches far beyond; Inspiring others to return to the land, reimagine its potential, and grow something far greater than crops.

ICAR’s New Genome-Edited Rice Varieties Promise Resilience and Higher Yields

The Indian Council of Agricultural Research (ICAR) has taken a major leap forward in rice cultivation with the launch of two new genome-edited rice varieties. Designed to tackle the growing challenges of climate change, water scarcity, and soil salinity, these varieties are not just scientific achievements — they are game changers for Indian farmers.

Let’s explore what makes these new rice varieties special.

Pusa Rice DST1 – Less Water, More Resilience

Developed by the team at ICAR-Indian Agricultural Research Institute (IARI), New Delhi, led by Dr. Viswanathan C., Pusa Rice DST1 has been created using CRISPR-Cas9 technology. This variety is tailor-made for regions facing water shortage and soil salinity.

What sets it apart is its ability to thrive on less water, thanks to its lower stomatal density. It grows faster with more tillers, larger leaves, and produces a higher number of grains. Even in the absence of stress conditions, it delivers a strong yield — and under drought or salt stress, it still performs reliably. This is the kind of innovation that can make a real difference for farmers working in tough environments.

DRR Dhan 100 (Kamala) – High Yield Meets Early Maturity

The second breakthrough, DRR Dhan 100 (Kamala), has been developed by ICAR-Indian Institute of Rice Research (IIRR), Hyderabad. Dr. Satendra K. Mangrauthia, Dr. R.M. Sundaram, and their team used SDN1 genome editing to enhance the popular Samba Mahsuri variety.

DRR Dhan 100 isn’t just another high-yielding rice — it offers a 19% increase in grain yield and matures 15 to 20 days earlier than its predecessor. It also comes with moderate drought tolerance and retains the high grain quality that Samba Mahsuri is known for. For farmers, this means better returns in less time, with the added benefit of resilience in uncertain weather.

A New Era for Indian Rice Farmers

These two varieties reflect how science and agriculture can work hand in hand to solve real-world problems. With climate conditions becoming more unpredictable, and natural resources like water becoming scarcer, the need for such resilient crops has never been greater.

ICAR’s efforts in developing genome-edited rice varieties like Pusa Rice DST1 and DRR Dhan 100 show a strong commitment to sustainable and future-ready farming. For farmers across India, especially in vulnerable regions, these innovations offer hope — and the promise of better productivity, profitability, and peace of mind.

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